"Indulge Your Senses, One Bite at a Time"
"Flavors of Pune: Celebrating Excellence at Our Award-Winning Restaurant"
Discover the Good Atmosphere of Favours of pune.
“Flavours of Pune” is not just a name; it’s a culinary journey through the vibrant streets and diverse tastes of Pune. Nestled in the heart of the city, our restaurant embraces the rich heritage and flavors that Pune has to offer. From traditional Maharashtrian delicacies to global cuisines with a local twist, every dish on our menu is a celebration of Pune’s eclectic culinary landscape. Join us at Flavours of Pune, where every meal is a flavorful exploration of this dynamic city’s gastronomic delights.
Good Vibes
At “Flavours of Pune,” we bring the essence of Pune’s cultural and architectural heritage into our decor. Our ambiance reflects the city’s vibrant spirit through a blend of contemporary design elements and traditional touches.
Cozy Place
Relax Atmosphere
At “Flavours of Pune,” we pride ourselves on striking the perfect balance between a calm, relaxed atmosphere and a happening vibe. As you enter our restaurant, you’ll immediately feel a sense of tranquility wash over you, thanks to our soothing ambiance and attentive service.
Soft instrumental music fills the air, creating a serene backdrop for conversation and enjoyment. The gentle hum of chatter from fellow diners adds to the cozy atmosphere, making you feel right at home.
Our Menu
Flavours of Pune
“At Flavours of Pune, we aim to celebrate the rich culinary heritage of Pune while also embracing the diversity of Indo-Western cuisine. Our menu is a fusion of traditional Pune flavors and innovative culinary techniques, offering a unique dining experience that delights the senses.
Pune Special Misal Pav- ₹300
A spicy and flavorful combination of sprouts, farsan (crunchy mix), and pav (bread), garnished with onions, tomatoes, and coriander leaves.
Maharashtrian Thali-1500
Experience the authentic flavors of Pune with a traditional thali featuring Varan (dal), Bharli Vangi (stuffed brinjal), Aloo Bhaaji (potato curry), Bhakri (flatbread), and Rice.
Chicken Rassa-900
Tender chicken cooked in a spicy and aromatic gravy, a popular dish from the Pune region.
Mutton Sukka-1300
Succulent pieces of mutton cooked with flavorful spices and coconut, a mouthwatering Pune specialty.
Tandoori Fish Tacos - 600
Fish,Yogurt,Tandoori Spice Blend,Lemon Juice,Fresh Cilantro Leaves &Chaat Masala.
Puran Poli with Gulab Jamun-500
Indulge in the sweetness of Puran Poli, a stuffed sweet flatbread, accompanied by Gulab Jamun, a classic Indian dessert
Shrikhand-350
Creamy and aromatic strained yogurt flavored with cardamom and saffron, a delightful traditional dessert from Maharashtra
Beverages:
- Masala Chai: Aromatic and flavorful Indian spiced tea – 110
- Kokum Sharbat: Refreshing and tangy kokum juice, perfect to beat the heat – 150
- Mango Lassi: Creamy and indulgent yogurt-based drink flavored with sweet mangoes – 2oo
Swapna
At Flavours of Pune, we invite you to embark on a culinary adventure that celebrates the fusion of Pune’s rich culinary heritage with the diverse flavors of Indo-Western cuisine. Join us as we explore the tantalizing tastes and aromas that define the essence of Pune cuisine.
Meet The Team of Flavours of Pune
Chef Kunal Kapoor: Bringing innovation and creativity to the table, Chef Kunal Kapoor adds a contemporary touch to the menu at Flavours of Pune. With a background in both Indian and international cuisines, Chef Kapoor infuses traditional Pune flavors with modern twists, creating dishes that are both exciting and flavorful. His dedication to culinary excellence ensures that each dish at Flavours of Pune is a culinary masterpiece.
Chef Vikas Khanna: A master of fusion cuisine, Chef Vikas Khanna combines his expertise in Indian and Western cooking to create culinary wonders at Flavours of Pune. Known for his inventive approach to flavor pairing and presentation, Chef Khanna’s dishes seamlessly blend traditional Pune flavors with global influences, resulting in a dining experience that is both innovative and memorable. His culinary creations reflect a passion for pushing the boundaries of gastronomy while honoring Pune’s rich culinary heritage.
Testimonial
What They Say
Reservation
Online Booking: Many restaurants, including Flavours of Pune, offer online reservation services through their website or third-party platforms like OpenTable or Zomato. Visit their official website or check popular dining reservation platforms to see if online booking is available.
Phone Reservation: You can call Flavours of Pune directly to make a reservation. Look up their phone number online or find it through directory services. Be sure to call during their operating hours and provide necessary details such as the date, time, and number of guests for your reservation.
Walk-in Reservations: Some restaurants, depending on their policy and availability, may accept walk-in reservations. However, it’s always safer to call ahead or check online to ensure availability, especially during peak dining hours or special events.
Reservation Apps: Utilize reservation apps available on smartphones, such as the OpenTable app, to book your table at Flavours of Pune. These apps often provide real-time availability and convenient booking options.
Telephone Reservations
